I'm back! I know I know, it's been MONTHS! Where have I been? BUUUUUUUSY!!!! We bought a house, our baby turned in to a busy toddler, I got pregnant again (due somewhere between Aug. 12 and Sept. 16) and I have focused more on my businesses. Now that I feel like I have this life juggling act under control, I thought I would attempt blogging again. I have missed writing. It's a great outlet.
For my first post back, I thought I would start simple. With a recipe. A delicious refreshing summer time drink that I was OH SO ADDICTED to when we were in India. It's 4 simple ingredients and you can make bigger condensed batches so you just add water and ta-da!
Lemon Mint Juice
What you need:
-lemons
-fresh mint leaves
-sugar
-water.
Juice about 6 lemons and store in a mason jar or something similar. Take about 60 or 70 mint leaves (more if you really love mint) and dry roast them for about a minute. In a blender, or food processor, put 8 tablespoons of sugar and 2 cups of cold water and all the dry roasted mint leaves. Then blend for a minute or so. Pour your sweet mint juice through a strainer into a mason jar or something similar.
Then all you do it put about 1 part lemon juice to 2 parts mint juice to 3 or 4 parts cold water (with ice too if you like) in a tall glass and give a little stir! This recipe is very easy to adjust to your preference. You may like more lemon, or more mint, or less sugar...so play around.
PS: Growing your own mint is SO super easy! Fresh herbs and spices are just the best! I grow 2 different kinds. Just a regular green mint and a pineapple mint. Both ideal for this refreshing beverage. Go to your local farmers market or even the greenhouse at places like Superstore, and they'll have some mint plants!
For my first post back, I thought I would start simple. With a recipe. A delicious refreshing summer time drink that I was OH SO ADDICTED to when we were in India. It's 4 simple ingredients and you can make bigger condensed batches so you just add water and ta-da!
Lemon Mint Juice
What you need:
-lemons
-fresh mint leaves
-sugar
-water.
Juice about 6 lemons and store in a mason jar or something similar. Take about 60 or 70 mint leaves (more if you really love mint) and dry roast them for about a minute. In a blender, or food processor, put 8 tablespoons of sugar and 2 cups of cold water and all the dry roasted mint leaves. Then blend for a minute or so. Pour your sweet mint juice through a strainer into a mason jar or something similar.
Then all you do it put about 1 part lemon juice to 2 parts mint juice to 3 or 4 parts cold water (with ice too if you like) in a tall glass and give a little stir! This recipe is very easy to adjust to your preference. You may like more lemon, or more mint, or less sugar...so play around.
PS: Growing your own mint is SO super easy! Fresh herbs and spices are just the best! I grow 2 different kinds. Just a regular green mint and a pineapple mint. Both ideal for this refreshing beverage. Go to your local farmers market or even the greenhouse at places like Superstore, and they'll have some mint plants!
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